Description
Bourbon Barrel Smoked Sea Salt Flakes
A simple and easy way to add smoked flavor to any food without the need to break out the smoker or grill. The intoxicating aroma adds complexity to meats and vegetables. Add smoky flavor to any dish with just a pinch of salt!
The wood from bourbon barrels is burned in a cold smoking process that allows the smoke to circulate around the salt and gives the salt that distinctive flavor.
Ingredients: Sea salt Flakes, Bourbon Smoke
Product of: USA 1 oz.
