Description
“12 Star Reserva”
Modena, Italy
*Use in recipes calling for Anise, Star Anise, Fennel (bulb or seed), Basil, Chervil, Caraway or Thyme. *Use in Cocktails that call for Sambuca *Use with Italian Sausage recipes to up the fennel quotient. *Make Fennel balsamic caramelized red onions for use on Pizza or Focaccia. *Serve as “drinking licorice” *Spike your iced tea, hot tea, soda water or lemonade. Pair with our Meyer Lemon extra virgin olive oil for a delicious sauce for swordfish.
